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Paul Hibler’s The Win~Dow is Looking to Open New Eastside Location

Paul Hibler's The Win~Dow is known for slinging affordable burgers through the window in Venice

Next Jersey Mike’s Headed to the Icon Plaza Across From USC

Jersey Mike's taking over the Which Which space with a full construction that coincides with Movita taking over Pizza Studio just two suites away in Icon Plaza

Sushi Warriors Owner is Attached to Haru Japanese Cuisine Coming to Baldwin Park

Haru Japanese Cuisine will occupy space in the Gateway Center, likely in the space Candilejas Authentic Cuisine sits

[Renderings] Planned Sears Auto Center Conversion into Porto’s Bakery Trudging Along Despite Pandemic

Building out the bakery — the sixth location for the company — is taking longer than normal due in large part to the pandemic

The Owners of Corky’s Kitchen and Bakery Opening Sunset Cafe On Sunset Boulevard

Sunset Cafe will coincide with the construction of a four-story 22,260 square foot shopping center

Beverly Bar Is Converting Everyday Cafe Seletto’s Beverly Hills Space Into A Fast-Casual American Bar

Matthew Raanan seems to be working in partnership with Chef Felix Garcia, the head chef of Toca Madera and Tocaya Organica

Fishbone Seafood By Mustard and YG Heading to Long Beach

New co-owners YG and Mustard first acquired the existing seven locations of Fishbone Seafood back in June

El Roto CA Food Truck Obtaining Its First Brick-and-Mortar in Wilmington

The highly popular El Roto CA taco truck made the announcement on Instagram that its brick-and-mortar location would open soon

Three-Week-Old Tree of Wishes Was Aiming For November Reopening, Then New COVID Restrictions Hit

Tree of Wishes is the creation of Jerfi Firatli with recipes created by award-winning Chef Tevfik Alparslan, who is best know for Istanbul's Topaz.

Kura Sushi Opening Up New Revolving Sushi Joint in Sherman Oaks

Kura Sushi just opened a new location on Sawtelle Boulevard, where they recently filed a liquor license.

La Cabana Seafood is Adding Drinks, Entertainment, and a New Look to its El Faro Plaza Space

La Cabana Seafood's second location will undergo a lot of physical changes, including features to adhere to the newly filed liquor license.

Jay Bird’s Nashville Hot Chicken is Taking Over Rubin’s Red Hot Lot in Sherman Oaks

Jay Bird’s Nashville Hot Chicken has six different levels of heat and its chicken is all natural and hormone-free.

Intercrew is Paying Homage to the Shuttered Restaurant of the Same Name in Koreatown

Richard Nam is taking the Intercrew’s name and upping the ante with a more sophisticated atmosphere.

Crowns and Hops Brewing Co. is a Black-Owned Brewery That Could Open Shop in Inglewood

Crowns and Hops Brewing Co’s goal is to provide a means for other minority brewery owners to have a chance for success.

Redevelopment at City National Bank Building Could Pave The Way For Three New DTLA Restaurants

Developers are seeking a master conditional beverage use permit for the planned tenant spaces at building's base

Tribute Studio and Besveca House Owner To Open Alcohol Wholesaler Pride Spirit Company

A liquor license filed for a company working as "Besveca" has been revealed to be Pride Spirit Company, a liquor wholesaler highlighting the pride community

New Restaurant Listed As Hijo De Planta Could Replace The Whisperer Space In Echo Park

A trademark filing for Hijo De Planta hints at Mexican cuisine, which differs from The Whisperer's small bites menu

Ghisallo Is A Wood-Fired Pizzeria Replacing Slice in Santa Monica

Continuing the trend of more authentic pizzas taking over pizza-chains in LA, Chef David Rodriguez will deliver original recipe pizzas

Montebello’s Papa John’s Pizza to Be Replaced By Family-Owned Double or Nothing Pizza

This will be the third location for the pizza joint run by the Cabral family

Ventura Boulevard is Getting a New Taproom Soon Called Topa Topa Brewing Co.

You can find Topa Topa Brewing Co.’s many brews across SoCal at dozens of retailers
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