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Cluck and Blaze to Bring Nashville Hot Chicken to Glendale

Expect fried chicken sandwiches, tenders, fries, and tater tots in 'about a month.'

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Long Beach’s Cluck & Blaze restaurant is making moves to expand to Glendale. The company signed a five-year lease for a 2,000-square-foot retail space, at 4000 San Fernando Road. The location was previously the site of a burger joint called The Original Slyder House.

Owner Adam Shishikyan tells What Now Los Angeles that the incoming Cluck & Blaze isn’t expected to open for “about a month.” The menu entails fried Nashville-style hot chicken sandwiches, tenders, fries, and tater tots.

Cluck & Blaze first opened in Long Beach at 4501 E. Carson Street, Unit 107, in September 2019.

4000 San Fernando Rd, Glendale, CA 91204

Michelle Goldchain

Michelle Goldchain is a D.C.-born content creator who previously worked as the Editor of Curbed DC at Vox Media for three and a half years. She has contributed to several local publications, including Vox, Education Week, Washington Business Journal, Eater DC, Washington City Paper, DCist, Washingtonian, and Greater Greater Washington. She also has a background in photography, social media management, and the visual arts. Her main side hustle is a surreal comedy show on YouTube, called Artsplained, that focuses on increasing interest and knowledge in the arts through quirky sketches and long-form essays.

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