Fat Tuesday Bringing a ‘Taste of New Orleans’ To Sherman Oaks Mid-December

Expect 'down-home Creole cooking' with specialties like char-grilled oysters and 'the best shrimp PoBoys in the Metroplex.'

Fat Tuesday is nearing its opening in Sherman Oaks.

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The New Orleans-style restaurant is set to debut in place of Asakuma Rice, at 14543 Ventura Blvd, sometime mid-December, Partner Keith Adams in an email Sunday told What Now Los Angeles.

Asakuma Rice closed its doors early-2019.

Lousiana native and Fat Tuesday Owner Eric Laneuville is currently seeking a Conditional Use Beverage (CUB) permit to sell alcohol at the restaurant.

Patrons can expect “down-home Creole cooking” with specialties like char-grilled oysters and “the best shrimp PoBoys in the Metroplex.”

The restaurant gets its name from “Fat Tuesday,” the English translation of the French Carnival celebration Mardi Gras.

Caleb J. Spivak

Caleb J. Spivak

Caleb J. Spivak

Caleb J. Spivak

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