Ike’s Love and Sandwiches Opens in Marina del Rey

The restaurant will celebrate with free sandwiches and T-shirts
Ike's Love and Sandwiches Opens in Marina del Rey, California
Photo: Official

Ike’s Love & Sandwiches is bringing its Dutch Crunch bread and Dirty Sauce to a brand-new location in Marina del Rey. The sandwich shop, known for its love and sandwiches, will open on Wednesday, April 6th at 4371 Glencoe Ave., Unit B-9A, Marina del Rey, CA 90292.

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The Grand Opening celebration will be on Thursday, April 21st with free sandwiches and t-shirts for the first 50 people in line when Ike’s opens at 10 AM. All day long, Ike’s rewards members get $6 sandwiches and a chance to meet Founder Ike Shehadeh.

CEO Michael Goldberg said in a statement, “I love Marina del Rey. The whole community exemplifies that Southern California beach vibe. An Ike’s Sando and a bike ride to the beach sounds like a perfect SoCal day. Now it will be even easier to pick up one of Ike’s creative and delicious sandwiches in Marina del Rey.”

Started in San Francisco in 2007 as a small sandwich shop under the name “Ike’s Place”, Ike’s Love & Sandwiches has been making sandwiches for over a decade. Every location comes with exclusive sandwich offerings that are eclectically named as a tribute to local celebrities and icons. There will be brand new sandwiches debuting at the new shop. Ike’s Love & Sandwiches features sandwiches for all: meat lovers, vegetarian, vegan, halal, and gluten-free. Ike’s has mouthwatering locations across California, Nevada, Arizona, Texas and now Colorado.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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