Raising Cane’s is Bringing its ONE LOVE to the NoHo Arts District on August 13

One of the nation’s fastest-growing Restaurant Brands celebrates its second location in the valley and first in Hollywood with Free Cane’s for a Year, community givebacks, and more
Hey, Hollywood! Raising Cane’s is Bringing its ONE LOVE® to the NoHo Arts District on August 13
Photo: Official

Raising Cane’s Chicken Finger meals are catching more eyes than the Hollywood sign! Cane’s Chicken Fingers, Cane’s toast, crinkle-cut fries, coleslaw, and Cane’s Sauce are coming to North Hollywood on Tuesday, Aug. 13.

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Located at 4835 Lankershim Blvd in the North Hollywood Arts District, this Raising Cane’s features a Drive-Thru and walk-up window for hot, fresh Chicken on the go. The walk-up window is open from 9 a.m. to 10 p.m. daily and the Drive-Thru stays open until 1 a.m.

To celebrate opening day, Raising Cane’s is hosting a variety of activities for the community, including:

• A “Lucky 20” drawing to award 20 Customers (age 13 and older) Free Cane’s for a Year! Entries are accepted from 7 to 8 a.m. with the drawing held shortly after the entry period closes. Customers must be present to win.

• A commemorative T-shirt and free Box Combo card for the first 100 Customers who purchase a Combo (free Box Combo card valid on return visit).

• A DJ to spin tunes.

Doors officially open at 9 a.m.

“We are excited to share our ONE LOVE with the North Hollywood community!” said Justin Womack, Restaurant Leader in a statement. “We are going to be the place where you want to be – whether that is as part of Crew, who works hard and has fun, or as a Customer enjoying our hot, fresh Chicken Finger meals.”

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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