Largest Hell’s Kitchen to Debut at Harrah’s Resort Southern California

The new restaurant will have 332 seats and feature an elevated bar and stunning lounge
Largest Hell's Kitchen to Debut at Harrah's Resort Southern California
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Multi-Michelin-starred chef and television personality Gordon Ramsay will debut the largest Hell’s Kitchen restaurant to date at Harrah’s Resort Southern California in Spring 2022. The newest Hell’s Kitchen, a partnership between Gordon Ramsay and Caesars Entertainment, Inc. in conjunction with ITV America, will be the first for Southern California and the third in the country with restaurants operating out of Caesars Palace Las Vegas and Harveys Lake Tahoe as well as Caesars Bluewaters Dubai.

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Hell’s Kitchen at Harrah’s Resort Southern California will have a seating capacity of 332 and feature an elevated bar, a full-service restaurant, and an elegant lounge. The interior design and menu will be inspired by the long-running FOX culinary competition series of the same name.

“Hell’s Kitchen at Harrah’s Resort SoCal represents one of our most exciting projects to date,” Chairman Bo Mazzetti of the Rincon Tribe said in a press release. “It’s an exciting moment to be able to bring such a well-known, high-energy concept to the resort and it’s perfectly in line with our continued commitment to keeping our guests excited, energized and full of options, while visiting us here at our resort.”

Hell’s Kitchen has received critical acclaim for its exquisite cuisine inspired by Chef Ramsey’s signature dishes and challenges on the show, including Pan Seared Scallops, Lobster Risotto, Beef Wellington, Crispy Skin Salmon and Sticky Toffee Pudding.

“We are extremely excited to welcome Chef Gordon Ramsay’s contagious energy and talent along with a new Hell’s Kitchen restaurant to Harrah’s Resort Southern California,” said Robert Livingston, senior vice president and general manager. “Chef Ramsay’s reputation for delivering world-class cuisine, alongside his notoriously fearless personality, creates a thrilling dining experience that perfectly complements what a Funner experience is all about.”

Construction on Hell’s Kitchen at Harrah’s Resort Southern California will begin this summer. For ongoing updates and more information, please visit Harrah’s Resort Southern California’s official website.

Laura Moreno

Laura Moreno

Laura Moreno is a freelance writer and editor. She holds a BA from Northwestern University and an MFA from Syracuse University. She is based in the greater Los Angeles area.
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