New Dim Sum Restaurant Tang’s ‘Up In The Air’ in Chinatown

Sticky Rice Owner David Tewasart is behind the planned Far East Plaza restaurant.

David Tewasart could open a new concept in Chinatown called Tang’s, a modern dim sum and dumpling restaurant, according to a conditional use beverage (CUB) permit filing.

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When What Now Los Angeles reached out to Tewasart Friday, the restaurateur said the plans were tentative. “…As of now, it’s still pretty much up in the air,” Tewasart said. “Approvals, COVID, etc. Reach out in a couple of weeks. I might be in a better position to discuss.”

While the opening timeline at 727 N Broadway Suite 216 is unclear, Tang’s would span 3,370 square feet and offer 101 seats if it moves forward as planned. Like its sister concept Sticky Rice in Echo Park, the space would offer a small stage for live entertainment. 

Tewasart has owned and operated several successful restaurants like So Long Hi in Downtown, izakaya-style concept RBTA in Highland Park, and a Thai street food stall in Grand Central Market, called Sticky Rice.

Michelle Goldchain

Michelle Goldchain

Michelle Goldchain is a D.C.-born content creator who previously worked as the Editor of Curbed DC at Vox Media for three and a half years. She has contributed to several local publications, including Vox, Education Week, Washington Business Journal, Eater DC, Washington City Paper, DCist, Washingtonian, and Greater Greater Washington. She also has a background in photography, social media management, and the visual arts. Her main side hustle is a surreal comedy show on YouTube, called Artsplained, that focuses on increasing interest and knowledge in the arts through quirky sketches and long-form essays.
Michelle Goldchain

Michelle Goldchain

Michelle Goldchain is a D.C.-born content creator who previously worked as the Editor of Curbed DC at Vox Media for three and a half years. She has contributed to several local publications, including Vox, Education Week, Washington Business Journal, Eater DC, Washington City Paper, DCist, Washingtonian, and Greater Greater Washington. She also has a background in photography, social media management, and the visual arts. Her main side hustle is a surreal comedy show on YouTube, called Artsplained, that focuses on increasing interest and knowledge in the arts through quirky sketches and long-form essays.
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