According to the Westfield Topanga and North Italia websites, the beloved Italian eatery will soon open its seventh California iteration in Canoga Park at the massive shopping mall on CA-27.
The brand has locations all across the country, but its Cali outposts tend to run along the coast, landing in San Diego, Orange County, and LA.
North Italia is known for its chef’s choice pizza and made-from-scratch fresh pasta, all comprised of “the best ingredients” by a “passionate and dedicated” team.
Diners can also enjoy small plates (white truffle garlic bread, heirloom tomato & burrata, etc.), salads (little gem Caesar, chopped chicken, etc.), sandwiches (caprese, pulled porchetta, etc.), entrees (chicken parmesan, roasted salmon, etc.), sides (spicy broccolini, sweet corn & fontina polenta, etc.), cocktails, bubbles, sangria, beer, and an extensive wine list.
The incoming eatery will join a slew of LA F&B favorites at Westfield Topanga, including Chef Alvin Cailan’s Amboy Quality Meats and Chef Daniel Son’s Katsu Sando.
An opening date for the Canoga Park North Italia has not yet been announced.
