Boulon D’Amour’s Love Language is Coffee and Toast

It will be love at first sight when this charming cafe comes to Century City
Boulon D'Amour's Love Language is Coffee and Toast
Photo: Official

Boulon D’Amour, the lovable coffee shop on Washington Boulevard in Pico-Union, will bring its irresistible charm to Century City.

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For those who are unfamiliar with Boulon D’Amour, expect to be struck by a lightning bolt of love for this delightful cafe. From its festive pastel palette and flower decor to its Fruity-Pebble-marshmallow-fluff-rimmed Cereal Milk Latte and the cheery baristas turning out vibrant eats and drinks, Boulon D’Amour simply radiates good vibes.

Lucky for Angelenos, Boulon D’Amour is spreading the love.

Boloun D’Amour will settle into the 300-square-foot, standalone kiosk on the second floor of the Westfield Century Shopping Center at 10250 Santa Monica Boulevard. The design will mirror the modern, chic aesthetic of the original cafe with rustic brick walls and pink-lined subway tile, sleek white counters, and rose pink as the star in the show. Although the grab-n-go will not offer indoor seating, nearby mall seating is available for foodies to sip and mingle with friends and, of course, upload photos of their creative, colorful drinks and delectable avocado toast to social media.

The menu will offer all of the classic espresso-based drinks as well as enticing specialty drinks that vary across locations. Boulon D’Amour on Washington Boulevard currently features three specialty drinks: The Mean Girl, The Gold Digger, and–Owner Chantel Khorsandi’s favorite–The Money Maker (vanilla rose matcha).

Where the drinks don’t quit, neither do the eats. Boulon D’Amour offers a savory selection of light breakfast fare from the classic Avocado Toast and the heavenly Burrata Toast to the nostalgic Hot Cheeto Bagel, packed with whipped cream cheese and a satisfying spicy crunch.

Khorsandi told What Now Los Angeles that Century City’s Boulon D’Amour will open this winter. Be sure to swing by for a toothsome drink and a delectable bite because above all, Boulon D’Amour specializes in instantly brightening your day.

Photo: Toddrickallen
Laura Moreno

Laura Moreno

Laura Moreno is a freelance writer and editor. She holds a BA from Northwestern University and an MFA from Syracuse University. She is based in the greater Los Angeles area.
Laura Moreno

Laura Moreno

Laura Moreno is a freelance writer and editor. She holds a BA from Northwestern University and an MFA from Syracuse University. She is based in the greater Los Angeles area.

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